Tucked away in Vancouver’s Chinatown neighbourhood, staff at a small restaurant prepare dozens of Chinese dishes, ranging from honey garlic spareribs to pig’s feet with peanut.
It’s one of the few spots in the city where people can pick up a two-item rice or noodle combo for under $12.
Kent’s Kitchen is considered by many to be an institution in the area, offering large portions of food at an affordable price and helping out other businesses.
But soon, it will be gone.
Customers look over the selection at Kent’s Kitchen on Tuesday, March 14, 2023. (Ben Nelms/CBC)
The restaurant, which has been around for more
