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Adobo chicken is a staple dish for many Filipino people. It’s also a popular item on the menu of Free Bird Restaurant in Lumsden, Sask., about 20 minutes northwest of Regina.
Co-owner and chef JP Vives opened the restaurant in 2019 with his mother, Pam.
Filipino adobo chicken is traditionally made with braised chicken thighs and drumsticks, drenched in a sauce made with vinegar, soy sauce,
